This plant can be seen surrounding us. Dandelion tea acts on cancer cells, affecting them in such a way that they decompose within 48 hours.
Our grandmas had syrups of dandelion blossoms, thinking about its viable quality, yet most likely they didn’t question that the base of dandelion could help cancer patients.
It has diuretic properties, stimulates the secretion of bile, cleanses the liver, helps with allergies and lowers cholesterol. It contains many important vitamins and minerals such as vitamin B6, thiamin, vitamin C, calcium, potassium, folic acid and magnesium.
Researchers have discovered that the foundation of this plant works superior to chemotherapy since it just “executes” cells that are contaminated with disease.
It contains up to 535% of the required vitamin K dose and about 110% of the recommended daily intake of vitamin A. All of these are facts known for years.
A 72-year-old man who was personally convinced of the healing properties of dandelion, was subjected to intense and “aggressive” chemotherapy to fight for his health. The treatment procedure went on for a long time before the specialists sent home to spend the most recent couple of days with their friends and family.
Because of the way that there was no impact of chemotherapy, and specialists did not offer other options to treat cancer, 72-year-old man started to drink tea from the dandelion root if all else fails for salvation. Just four months after the fact, this individual encountered a reduction of the infection.